WeiserMazars LLP has merged in Biscotti, Toback & Company, expanding the firm’s presence in Long Island and industry expertise in providing accounting services for food and beverage companies.
Biscotti Toback, based in Garden City, N.Y., is a regional firm that specializes in the food and beverage industry. A team of eight partners, including managing partner and CEO Louis Biscotti, and more than 30 staff members from Biscotti Toback will join WeiserMazars’ Long Island practice, based in Lake Success, N.Y., making it one of the biggest accounting firms on Long Island. Financial terms of the deal were not disclosed.
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